Features Overview

The live seaweed is grown in land-based tanks (called tumble-culture) on California’s Monterey Bay coast.

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This trout roe is expertly cured by the Firda Fjord Trout farm in Norway. It has a 3% salt, small egg size, clean taste and a great “pop”.

Spanish Bluefin tuna

Season to begin in late summer 2023 and run through March 2024

This is a sashimi grade Atlantic halibut. Consistent sizes and available year-round, it is Global GAP certified.

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Boat-to-Table scallop program